Cherry vanilla cola glazed ham found at Publix
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  • 78 points VelvetBoneyard

    It's probably good, pork loves sweet

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    9 points crsaxby

    Totally. I mean, Maple sausages and honey ham are great. I'd totally give this a whirl.

    Then I'd brush my teeth and check my blood sugar.

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    3 points NopeRope13

    Dude I love pork in a doctor pepper reduction

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    3 points Truckules_Heel

    Yeah, I’m not sure if it’s just a Midwest thing, but it’s common to pour a can of Dr Pepper in to the crock pot when making Pulled Pork

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    1 points Reddit_IsWeird

    Completely agree. I'd be willing to give this a go if I had it in my country (which I probably don't)

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    0 points Bloody_refuge

    We do a coke and brown sugar rub, this isn’t THAT different

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  • 17 points takeusername1

    That’d probably be pretty good. When I lived in China my roommate would make “Coke Chicken”. Literally just raw chicken marinated in Coca-Cola. It was bomb.

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    5 points screames520

    I brine my brisket in Dr Pepper. Shit taste so good

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  • 13 points Joker72486

    A lot of you have never spent time in the south it seems

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    5 points Johnwesleya

    Right? I’m like sounds like it taste a lot like my uncle’s when he uses Dr Pepper

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  • 8 points Infamous_Telephone55

    What's going on with her thumbnail?

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    4 points pregnantdads

    op actually paid for that lmao. fried egg lookin fingernail

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  • 3 points [deleted]

    This sounds good... cherry, vanilla, Carmel sweetness sounds like a good sweet glaze. I often make a sweet glaze of orange juice concentrate and amaretto liqueur.

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  • 6 points neonkittenshow

    Willy Wonka is in the meat game now

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    4 points eventualist

    Chocolate beef! Everyones fav!

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    2 points neonkittenshow

    And caramel hot dogs! Oh wait that sounds kinda good.

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  • 2 points Ms_Apprehend

    It’s a thing in the south. Coke glazed ham. I guess the cherry vanilla thing is a new twist.

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  • 2 points Mega_Dragonzord

    The cherry would be good, not total sure about the vanilla. Not that different than a honey glazed ham when you think about it.

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  • 2 points jonesin31

    People soak ham in cola. I've mainly heard Dr Pepper.

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  • 2 points Estoye

    Rum ham + Cola ham = Rum & Coke ham

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  • 1 points pogue972

    Can't tell if this is real or Photoshop

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  • 1 points _llloser

    My parents always made a ham for the holidays and we covered that bitch in yellow mustard, brown sugar, and sprite. I bet that tastes bomb

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  • 1 points Paigenacage

    I feel like TikToks Josh & Momma need a check for this one

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  • 1 points gridlock1024

    Swear to God I was at Publix yesterday picking out a ham and almost got this. Dr Pepper Ham, root beer ham, cherry cola ham are all really good. Probably better to just crack open a can and pour it over as you smoke/roast it. The sweetness is all you're getting from this one, whereas a can would have the acid to help with the tenderness as well as the having the sweetness

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  • 1 points in1gom0ntoya

    soda glazes are a pretty common thing. I use a Dr pepper bas form my hams. this really isn't a stretch.

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  • 1 points lovezx3

    Still not Rum Ham

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  • 1 points Grazedaze

    Cola is a common sweetener to baked ham in the South

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  • 1 points cloisteredsaturn

    I use soda to marinate meat from time to time; it adds the acidity to tenderize the meat and it does add a good flavor.

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  • 1 points MonkeyGirl18

    I wanna try it

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  • 1 points armyofchuckness

    Too bad it's not a bird because it could be called a Chicken Cherry Cola.

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  • 1 points glm0002

    Sounds delicious

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  • 1 points tripn4days

    I mean, we use ginger ale, so not that weird, really..

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  • 0 points KaleidoscopeIcy1361

    Of course those nails are a thing

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