Sounds odd but it’s actually the stores a lot of the time - being out of chill when replenishing so the ice cream gets warmer and expands, then freezes again. It’s often the retailers to blame.
I’m not sure about all ice cream companies but if you leave a bad review you might get an email saying they’ll give you free coupons at least that’s what Ben and Jerry’s did
I eat a pint of Chocolate and Peanut Butter 5 nights a week. I recently moved and now I buy from Wal-Mart. At least a third of the pints I've gotten, the seal is broken. I never had this problem when I was buying from Albertsons. And tonight, I'm pretty sure there was mold in the ice cream and I had to throw the whole pint out. That's the reason for me finding your post. I'm super hot right now.
i buy the small choc. chip cookie dough and it's happening to me too and sometimes instead of cookie dough-it has small white hard chunks of 'not cookie dough'....no idea what it is but when it's good-it's my favorite
I get stuff like that when I buy them at Dollar General. Seals are broken, perforations aren't deep enough to tear things apart, and Frosted flakes are just crumbs.
Sounds odd but it’s actually the stores a lot of the time - being out of chill when replenishing so the ice cream gets warmer and expands, then freezes again. It’s often the retailers to blame.
There's clearly an incision
I’m not sure about all ice cream companies but if you leave a bad review you might get an email saying they’ll give you free coupons at least that’s what Ben and Jerry’s did
Is it just in one store?
cry about it
That has to do with shipping and handling now them
It looks like that seal was lifted up and put back down. That sheet of plastic on top is supposed to be sealed all the way around.
Nope, it's still got that seal, but the top has a slice or somehow busted open
Interesting. I wouldn’t eat it.
I eat a pint of Chocolate and Peanut Butter 5 nights a week. I recently moved and now I buy from Wal-Mart. At least a third of the pints I've gotten, the seal is broken. I never had this problem when I was buying from Albertsons. And tonight, I'm pretty sure there was mold in the ice cream and I had to throw the whole pint out. That's the reason for me finding your post. I'm super hot right now.
Yeah it's ridiculous. I've started opening the lid and checking the seal before I buy.
I'm going to start
Quality down in taste, texture, and size. Definitely not tje same.
i buy the small choc. chip cookie dough and it's happening to me too and sometimes instead of cookie dough-it has small white hard chunks of 'not cookie dough'....no idea what it is but when it's good-it's my favorite
It’s a tmnt
It couldn’t breath
Haagen-Don’t
I get stuff like that when I buy them at Dollar General. Seals are broken, perforations aren't deep enough to tear things apart, and Frosted flakes are just crumbs.
That being said Caramel Cone is my fav HD flavor.