Hey everyone, I just started an Instagram page where I share the Calabrian and Italian dishes my nonnas made for me growing up. It is mostly simple comfort food, lots of traditional recipes, and some stories from my family. If you are into Italian cooking or want to see some old school meals, feel free to check it out. I am having a lot of fun sharing these dishes and keeping the traditions alive.
You didn't share the link 😂
I did originally but it got taken down! I linked it to my profile. If this doesn’t get taken down you can find me at @thankstononna 😊
Grazie
Please send me the recipe for the wafers in the 3rd picture
Hi, it’s more of a ratio than a recipe.
For every egg you use you will need 1 tbsp of flour, oil, and sugar.
And then what do you do?
You’ll need what’s called a pizelle machine. It’s how you get the design for them! Whisk them all together to make a thin batter and pour into the machine and when hot.
Masturbate
Sono polpette o pallotte?