I inherited a Kamado Komodo that needs grout repair. It uses a special acrylic elastomer grout that works with high heat and expands. Does anyone know where I can get this type of grout?
What ketchup do people use in their barbecue sauce? I'm starting to wonder if using a higher quality ketchup would give me a better tasting barbecue sauce?
We are continuing to evolve our design of our sustainable BBQ scraper and have questions around how people use their scrapers and brushes. Does anyone actually clean their BBQ scraper/brush? It seems so gross to try “clean” a grill with a brush full of old gunk
this is 1000% probably misplaced. but there's a type of bbq sauce in NYC that's like... thin, vinegar-y, reddish in color, but thick enough where there's some sort of ketchup base to it (has to be). Just trying to figure out who the wholesale provider of this thin-ish bbq sauce is that I keep running in to in NYC diners (but the rest use the thickest, brownest, heiz-y-ist sauce).
Hey BBQ fans. First post here. I’m going to be in El Paso for one night tonight and had a hankering. Any suggestions on the best place to go? Thank you in advance my smoky homies!
Whoa, somewhere I can talk about amazing meats??! I’m in! This is awesome.
all the servers are busy right now.
all the servers are busy right now.
all the servers are busy right now.
all the servers are busy right now.
Heading to North Carolina, Outer Banks and Virginia Beach with somebody recommend a great barbecue joint style doesn’t matter
All the servers are busy right now
Would love to explore you and massurley evening
Clicked the link - didn’t bring up anything to join for me.
Echo
Awesome 👌 platform 👏
I inherited a Kamado Komodo that needs grout repair. It uses a special acrylic elastomer grout that works with high heat and expands. Does anyone know where I can get this type of grout?
...I guess not.
I am looking to get a Weber propane grill. Any recommendations?
What is the best grill with natural gas and charcoal
What ketchup do people use in their barbecue sauce? I'm starting to wonder if using a higher quality ketchup would give me a better tasting barbecue sauce?
We are continuing to evolve our design of our sustainable BBQ scraper and have questions around how people use their scrapers and brushes. Does anyone actually clean their BBQ scraper/brush? It seems so gross to try “clean” a grill with a brush full of old gunk
https://youtu.be/41RDiEeTqB8
If you build bbq pits and need parts come and give us a look.
fusedincarbon.com
Hello, good food that you can recommend to me 😜
this is 1000% probably misplaced. but there's a type of bbq sauce in NYC that's like... thin, vinegar-y, reddish in color, but thick enough where there's some sort of ketchup base to it (has to be). Just trying to figure out who the wholesale provider of this thin-ish bbq sauce is that I keep running in to in NYC diners (but the rest use the thickest, brownest, heiz-y-ist sauce).
Hey BBQ fans. First post here. I’m going to be in El Paso for one night tonight and had a hankering. Any suggestions on the best place to go? Thank you in advance my smoky homies!
Best SPICY BBQ in Houston please!? 😊